Handcrafted Gouda using the finest of Old World techniques and aged to perfection on Dutch Pine Planks. A combination of Parmesan and Gouda, it has a freshness unrivaled, and with its buttery texture and pleasantly sweet aroma you can’t go wrong. Pair with cured meats, sturdy crackers and olives. Honey, dried apricots and spiced nuts. Dark rum, Stout or buttery Chardonnay.
Ingredients: Raw cow’s milk, cultures, vegetable enzymes, salt