If you love brussels sprouts, bacon, cream and cheese, then this is for you. Roasted Brussels sprouts tossed with Old Major Smoked Bacon and then doused with cream, topped with Parmesan and seasoned to perfection. Thaw overnight in fridge. Set oven to 350F, and heat until internal temperature reaches 160F. Approx 30 minutes.
Approx. Weight is 1.5LBs