This is some serious feta cheese people and some of the finest in region! Locally produced right here in Indiana, Caprini Creamery’s Feta Cheese won a gold medal at the 2019 American Cheese Society Competition in the goat milk feta category. Feta is used in many Greek and Turkish dishes and goes well with fresh tomatoes and cucumbers. Caprini Creamery’s feta is lightly salted and is available in 6 ounce vacuum-packed packages.
Ingredients: Pasteurized goat’s milk, salt, cultures, and rennet.