There is no bacon like Old Major Bacon. Many have said it is “the best damn bacon” and we agree (but we are biased). Old Major Bacon is completely different than any bacon you might buy at the store. We don’t pump our bacon full of water. In-fact, we use a dry brining method to extract water OUT of the pork. This concentrates the pork flavor prior to smoking. We smoke our Sambal Bacon with Hickory and Cherry to give it a righteous flavor. Our Sambal bacon is marinated in Sambal Oelek which is a fermented asian chili sauce. Don’t worry, it isn’t nuclear hot but the smokey chili flavor has a little heat.
This isn’t wimpy bacon. Old Major Bacon comes in one pound packages.
Breakfast just got real.