Our compound butters are made with european style butter that clocks in at 82% butter fat. Lower moisture content means higher richness. Our Anchovy Compound butter is made with a anchovy, lemon, garlic, and parsley. It has a rich and complex flavor that is a balance of bright acidity and oceanic umami. Old Major Anchovy compound butter goes great on bread, tossed in with noodles, or just eat it with a spoon. Old Major Compound Butters come in 8oz containers.